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Across the region, an estimated 54 million people require humanitarian assistance, with sudan alone accounting for 10 per cent of all people in need globally The food and nutrition security situation remains dire in east and southern africa By september, hunger levels had continued to deepen, with an estimated 43 million people facing food insecurity in 2025 (excluding ethiopia).
This focus examines how the conflict has devastated agriculture, disrupted pastoral movements, raised food prices and restricted humanitarian access, further worsening acute food insecurity across already vulnerable communities. The global report on food crisis (grfc) 2025 estimates that about 295.3 million people in 53 food crisis countries and territories faced high levels of acute food insecurity (ipc phase 3 or above or equivalent) in 2024 The state of food security and nutrition in the world (sofi 2025) report jointly published by five united nations specialized agencies indicates that an estimated 8.2 percent of the global population, or about 673 million people, experienced hunger in 2024, down from 8.5 percent in 2023 and 8.7 percent in 2022.
The grfc reports that an abrupt and significant deterioration in the outlook for humanitarian aid in 2025, with allocations to food sectors potentially falling by as much as 45%.
The report shows conflict, economic shocks, climate extremes, and forced displacement continued to drive food insecurity and malnutrition around the world, with catastrophic impacts on many already fragile regions. The 2025 sofi report from fao, ifad, unicef, wfp and who examines how rising food prices are shaping access to healthy diets and driving food insecurity and malnutrition. It identifies the populations most at risk, explores key drivers like conflict, climate shocks, and economic crises, and aims to guide humanitarian and development responses.
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