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Though ground beef is a popular meat, it's also highly perishable Add in storage time, and you will have a reliable system that works every time. Here are 4 simple ways to tell if your ground beef has gone bad.
Raw or cooked ground beef has gone bad if it smells funky, changes color, and/or feels slimy The good news is that you can tell with accuracy whether your ground beef is still safe to cook by paying attention to three key clues Learn how to tell when ground beef is spoiled
Plus, discover how to make the most of your package of ground beef—from refrigerator storage to freezing.
Luckily, there are often signs that spoilage has occurred Keep them in mind when you examine a package of ground meat “outside, ground beef should look nice and pink,” says dr “sometimes, the inside may look a little brown, and that’s ok, too.
Check ground beef under bright, natural light rather than dim fluorescent store lighting Look for uniform color distribution and avoid packages with significant variations or unusual hues The “bloom” phenomenon can confuse consumers. Learn how to tell if ground beef is bad using four methods, including sniffing it and feeling its texture
We also share some important food safety tips.
Fresh ground beef is bright red on the interior and exterior Oxygen from the air reacts with the meat pigment myoglobin to produce a red color The inside of a package of ground beef may turn brownish, which is normal since the interior is not exposed to oxygen. Unsure if your ground beef is safe to eat
Our expert guide shows you how to tell if it's bad using color, smell, texture, and dates Learn how to tell if ground beef is still fresh, how long it lasts in the fridge/freezer, & how to store it safely Tips from schweid & sons!
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