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Stirring up a batch of classic eggnog is an annual tradition in many households Eggnog is a rich blend of milk, cream, sugar, and eggs, spiked with rum, bourbon, or brandy—essentially a boozy, drinkable custard that’s a holiday favorite, especially for christmas and new year’s eve. A review of recipes reveals five secrets to great homemade eggnog.

This festive recipe makes thick, creamy eggnog that's perfectly spiced, safe to drink thanks to tempered yolks, and easily adjusted with or without rum for the holidays. Whip up some holiday cheer with this irresistibly rich, creamy, and boozy eggnog recipe This eggnog recipe is thick, sweet, creamy and smooth, with the perfect flavor

Homemade eggnog is easy with our simple recipe

Enjoy it spiked or without alcohol The eggnog is rich and creamy thanks to a blend of whole eggs, milk, cream, and classic spices. Martha makes this eggnog recipe every year ahead of her annual holiday party Her recipe is rich with cream and potent, featuring three types of liquor—dark rum, bourbon, and cognac—so it's best served in small cups.

Rich, creamy, and perfectly spiced holiday tradition. Classic homemade eggnog is creamy, spiced, and easy to make Perfect for the holidays with or without alcohol. Classic homemade eggnog is rich, creamy, and easy to make

This festive drink is perfect for the holidays and customizable to suit all tastes.

Easy homemade eggnog recipe made with eggs, cream, and nutmeg A creamy, festive classic holiday drink perfect for sharing.

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