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The striped bass (morone saxatilis), also called the atlantic striped bass, striper, linesider, rock, or rockfish, is an anadromous perciform fish of the family moronidae found primarily along the atlantic coast of north america. Fishing and outdoors community centered around 55 forums with over 20,000,000 posts covering nearly a quarter of a century of fishing history years where folks can ask questions and benefit from the experience of thousands. Price and other details may vary based on product size and color.

The striped bass (or striper) is popular in sport fishing—the largest specimen ever caught weighed in at 81.8 pounds (37.1 kg) The meaning of striper is striped bass. Striped bass can be a little tricky to catch, as they are constantly on the move and behave somewhat unpredictably.

Here’s a basic breakdown of all the key elements you need to know to get on the fast track to striper success.

Striped bass are known by many common names, including striper, rockfish, lineside, greenhead, and squid chaser Hybrid striped bass are known as hybrids, wipers, and white rock bass. The flavor of a striper fillet is mild and sweet without the strong fishy flavor of a salmon or anchovy When striper is cooked correctly, it’s white, firm, and flaky, making it a popular choice for the grill.

Gain a comprehensive understanding of the striper fish The striped bass morone saxatilis is also known as atlantic striped bass, linesider, rock, striper, and rockfish.

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