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A kulhar (Hindi: कुल्हड़ and Urdu: کلہڑ) or kulhad, matir bhar (Bengali: মাটির ভাঁড়) or simply bhar (ভাঁড়), sometimes called a shikora, is a traditional handleless pottery cup from South Asia that is typically undecorated and unglazed, and is meant to be disposable. [1] These humble vessels have a rich history that dates back centuries The kulhad was inspired by the handleless clay cups that have been used for centuries in the indian subcontinent—simple vessels made to hold a few warm gulps of chai before being tossed, broken and remade.
These cups have been shaped stylishly to give you a good grip while sipping your hot milk, coffee, tea, hot cocoa, soup after a long tiring day in this finely glazed product with terracotta finish Have you ever sipped chai from a traditional clay cup known as a kulhad The superior quality of our stoneware makes this tea kullad perfect for everyday use.
One of the most popularly used crockery across the country is a kulhad or kulhar, also known as shikora
This clay cup has been traditionally used as a cup for various delicacies like malaiyyo or. It is traditionally made by warming the kulhad (clay mugs) in a tandoor until they are red hot and then pouring the masala chai in them, hence the name Once poured into the hot kulhad, the tea froths vigorously like a volcano and gets infused with a smoky flavor. Kulhad, which is also called kulher or clay cups, is a very important part of indian culture and history
Sipping hot chai from a kulhad gives it a unique flavour that is hard to get from any other material. They infuse chai with a distinctive earthy flavor, free from metallic or chemical tastes Kulhads provide a natural cooling effect, making them safe for hot drinks, and reduce waste through easy disposal. Check out our kulhad selection for the very best in unique or custom, handmade pieces from our drinkware shops.
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