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Shepu bhaji recipe with step by step photos The soft, feathery leaves are a rich source of iron and are added to flavour many recipes This suva bhaji is an easy, quick and homely, yet tasty recipe of fresh dill leaves, cooked with green gram (moong lentils), onion, garlic and some basic spices.

Shepu bhaji recipe, healthy dill bhaji, shepu ki bhaji with photo/video Shepu leaves (also called as sowa or dill) are easily available in most parts of india all through the year It is simple & flavored dry curry recipe prepared with fresh dill leaves & soaked moong dal.

This is a basic recipe & quick to make.

142 dill leaves recipes | indian suva bhaji, shepu recipes dill leaves recipes | indian suva bhaji, shepu recipes Suva bhaji or dill leaves is essentially a fresh herb used extensively in indian cooking Dill leaves are used in indian snacks, indian salads, indian soups and dals Dill leaves used in indian snacks dill leaves are used in indian snacks in very small quantities because of its wonderful strong flavour which enhances the taste

This brown bread paneer cucumber and dill toast. Dill leaves dal | shepu or suva dal, with step by step pictures, using moong dal and dill leaves as the main ingredient, a popular dal variety of karnataka Dill leaves, i have seen in the market but never attempted to pick the pack and cook it at home. Mostly this type of recipe my mother makes many times for dinner shepuchi bhaji with udad bhakri

Some people don't like dill leaves (shepu) because this leafy vegetable has a unique taste and distinct flavor, but this leafy vegatable is very good for health.

Learn how to make simple and healthy recipes with shepu (dill leaves), like shepu bhaji, dal, paratha, chutney and more Dill leaves recipe with step by step photos This is a dry dish and can be called as aloo suva recipe in hindi Dill leaves are known as ‘suva’ in hindi and ‘shepu’ in marathi

Potatoes are called ‘aloo’ in hindi Dill leaves have a strong aroma and a slightly pungent taste Nevertheless, these aromatic greens make for a nice dish by itself or in combination with another.

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